真的好海鮮餐廳

Very nice restaurant with tanks of fresh seafood you can pick from. Very attentive service as servers were constantly refilling our tea, etc. Has several private rooms if you're looking for more privacy. The menu seed to only show dinner sets, no a'la carte items which I thought was strange. Point deduction on atmosphere as there were several drunken business men being extremely loud and none of the staff did anything until I politely complained

Longtime they did really good seafood, not required to explain about taste. Good for dining with good people. Price by USD.

When the ingredients are top-notch, you don’t need to overcomplicate the cooking. This well-known seafood spot in Taipei is famous for its super fresh, high-quality catch. Sure, the prices are on the higher side—but the quality more than makes up for it. If you care about great flavors and top-tier seafood, this place is definitely worth a visit.

Excellent restaurant! Classic Taiwan high end cuisine

I got the 3500 meal for lunch Food was pretty good. Pretty average in my opinion. They cooked the abalone pretty well. The start of the meal was pretty good up until the beef or pork course. I chose the pork neck and only got like 4 slices. It's a third of the size of the beef if you chose that. The veggies for the pork was a cold broccoli and a piece of sweet potato. For the beef it was 1 snow pea and then a slice of bell pepper. Then came the dim sum course. It was fried sticky rice, I was expecting like a dumpling. It's downhill after the "dim sum course" The fruits was 3 grapes, a slice of orange and a piece of guava. Last course was the most disappointing "homemade" dessert. It's Steamed sponge cake. The cake was not as airy as it should be and it cheapened the meal and experience. The end of the meal sort of made the rest of the meal feel less satisfying and made me feel like I'm over paying rather than happy to spend the money They charged 10% service fee which is stated. But, After swiping my credit card they proceeded to basically push for a tip restating how much the full total amount was then stood by to sort of watch me write a tip. When the person couldn't stay to watch, they had someone else do it. The Credit card was already swiped you got your money. No need to watch me like a hawk. The restaurant was clean and tidy but not much of an atmosphere. Just felt like I was in a regular Asian restaurant. Didn't even take pictures of the place. The alter with the constant burning incense was sort of messing with my taste. Not a fan of incense burning while I eat. Should have a fume hood there if they are constantly burning the incense. Service was great almost constantly refilling tea until they swiped my card (stopped coming by after that). The server did forget to give me utensils for the new course after taking my old ones away. I was really excited to try this place. But the excitement went away when the pork course arrived. Overall 3 stars. Don't feel like it's that good of a place to ever go again.